The Allegheny County Health Department has released its upcoming schedule of food protection certification courses for food industry workers.
The two-day course will be offered June 10 and 17 at Charles Morris Nursing Home in Squirrel Hill; July 22 and 29 at Linton Middle School in Penn Hills; August 19 and 26 at Syria Shriners Center in Harmar; and September 13 and 20 at Mifflin Social Club in West Mifflin.
The course teaches the importance of food safety along with techniques designed to prevent food contamination and outbreaks of food poisoning. The Health Department requires facilities that prepare foods to have at least one certified worker on site during operating hours.
The fee is $60 for anyone who lives in Allegheny County or works in a food facility in the county and $75 for others. A three-year certification is awarded to those who complete the course and pass the exam.
A one-day refresher class for workers whose certification has expired will be offered on July 2 at Fox Chapel High School and September 26 at the Pittsburgh Zoo and PPG Aquarium. The fee for the recertification course, including the exam, is $55 for people living in the county or working in a food facility here and $70 for others.
A certification challenge exam, with no instruction, will be given from 2 to 3 p.m. on June 19, July 10 and 24, August 7 and 21, and September 11 and 25 at the Health Department’s Food Safety Division in Lawrenceville. The one-hour exam, which is for those who already have had food safety training, is $40 for those who live in the county or work in a food facility here and $55 for others.
Discounted culinary student fees of $40 for county residents and $55 for non-residents are available for the certification course and refresher class.
For more information, call the Allegheny County Health Department at 412-687-ACHD (2243) or visit its web site at www.achd.net.